Tsukasa Hinoura River Jump Petty. 😍 My new 🦄 Stiff and wide - they feel 'strong'. The kurouchi finish is thick, definitely oriented towards those who work prep or who don't want to deal too Discover the art of traditional Japanese bladesmithing with Hinoura Knives, hand-forged in Sanjo, Niigata by 4th-generation
Gyuto (210mm) - Shiro2 Suminagashi, Pine Needle Tsuchime - Ebony Handle by Mutsumi Hinoura Hinoura · The outstanding forged knives by Echigo Forge-Smiths, Master Tsukasa Hinoura and his son, Mutsumi Hinoura are the top notch in every aspect. We call
Mutsumi Hinoura Shirogami Kurochi Nashiji Experience with Hinoura knives | Kitchen Knife Forums
Tsukasa Hinoura – Bernal Cutlery Having a hard time deburring your knife? Maybe it just WON'T get sharp off a higher grit and you're not even sure what the issue The most iconic Damascus knife ever!?!?
For the first time ever, you'll see four Tsukasa Hinoura River Jump knives actually being used — not behind glass, not in a Mutsumi Hinoura The gyuto is modeled after the French pattern chef's knife. Longer and slimmer than the santoku, it is a great general purpose
We're drawing the winners for the knife raffle! Winners have until Monday to buy their knife, then we'll draw another round of Find it here and learn more: Swedish customers: EU customers: Hayate Hinoura Kurouchi Black-Forged Blue Steel Stainless Clad Nakiri #vegetables #knife
Tsukasa Hinoura Tsukasa Hinoura is a third generation knife maker in Sanjo, Niigata, Japan. Methodically employed traditional techniques are used for the Here is a quick product demo of the Hinoura Tamashii KU Gyuto 240mm. You can view it here at:
Knife of the Week: Mutsumi Hinoura Ajikataya Nakiri Mutsumi hinoura or shiro kamo? : r/TrueChefKnives Hinoura - 185 mm Santoku | CLEANCUT.
DEBURRING TECHNIQUES #shorts Hinoura "Ajikataya" Shirogami #2 Kurouchi Tsuchime Gyuto Super Wedge We begin our chasing unicorns series. Unicorns are mythical creatures. They are very rare or scarce or don't even exist.
Chef's Knife (Nakiri, 180mm) - Aogami Super by Mutsumi Hinoura Tsukasa Hinoura! Mutsumi hinoura kiritsuke gyuto vs TF Denka nakiri
Battle of the Bunkai - HATSUKOKORO, MOTOKYUUICHI, MUTSUMI HINOURA Hinoura Knives – Hand-Forged Japanese Mastery from Sanjo | Artisan Blades by Mutsumi Hinoura
Here is a quick product demo of the Hinoura Tamashii KU Gyuto 210mm. You can view it here at: Gyuto knife with 250 mm long blade. Weight: 224 gr Thickness mid spine: 2 mm Blade height heel: 52 mm Edge length: 245 mm
Santoku (180mm) - Yu-Shoku - Walnut & Wenge Handle by Mutsumi Hinoura Unboxing Mutsumi Hinoura 240mm White # 2 "AJIKATAYA" SHIROGAMI KUROUCHI GYUTO 210MM Great opportunity to unboxed an incredible knife by an incredible blacksmith from an incredible family. You know the name and I'll
If you could only have one of these knives in your kit, what would it be?! Seen here : Nigara Hamono Kurouchi Tsuchime Bunka w/ 'Better' is hard to answer. Different knives. Kamo has a more lasery profile, Hinoura is Sanjo style with a thicker spine but thin behind the edge.
NEW KNIVES FROM MUTSUMI HINOURA #shorts I chose my Tsukasa Hinoura Coloured Damascus Santoku to be the star in my 3rd knife unboxing video. Pretty daunting to think
Santoku knife with 185 mm long blade. Weight: 190 gr Thickness mid spine: 2,2 mm Blade height heel: 53 mm Edge length: 185 Ajikataya is the name of a series of knives made by Mutsumi Hinoura 180mm santoku knife from the Ajikataya line by Mutsumi Hinoura. Mutsumi Hinoura has been training and working in Sanjo with
I Finally Used My Tsukasa Hinoura River Jump Knives and Wow Hinoura W#2 Nakiri 165mm Quick Look Hinoura | Hand-Forged Japanese Knives by Tsukasa & Mutsumi
A quick product review of the Hinoura Tsuchiime White #2 Gyuto 210mm. You can view it here at: Here is a quick product demo of the Hinoura W#2 Nakiri 165mm. You can view it here at:
Unboxing Tsukasa Hinoura Hinoura Tamashii KU Gyuto 210mm Quick Look
Interview with a Japanese Blacksmith: Tsukasa Hinoura. Tsukasa Honoura-san is one of the most sought-after knifemakers that Today we're taking a look at the Mutsumi Hinoura Kurouchi Petty in 135mm. We love these knives, what do you think? Find us at These knives are made by Mutsumi Hinoura, son of the legendary Tsuaka Hinoura. You can see he learned from one of the best
Hey folks! We're super excited to have knives from Mutsumi Hinoura back in stock for you guys! Which one's your favorite? Knives Hey folks, thanks for tuning in as always! In todays video we're going to pit three bunkas of varying value against eachother on Mutsumi Hinoura Kurouchi Petty #shorts
with no two knives the same, each is the only one like it in the world. Unryu/ Flowing Clouds Pattern. This pattern One Tsukasa Hinoura for my collection wasn't enough. Which is why I bought this rare Unryu-Mon 120mm petty with a custom
Here is a quick product demo of the Hinoura W#2 Petty 150mm. You can view it here at: Shop Hinoura Hamono Chefs Knives
Santoku (180mm) - Yu-Shoku - Ebony & Oak Handle by Mutsumi Hinoura Chef's Knife (Santoku) - 7-1/8 in. (180mm) - Shirogami 2 Suminagashi, Pine Needles Tsuchime, Olive Burl Shokwood Handle by Mutsumi Hinoura. $384.00 Hinoura Knives: A Blacksmithing Legacy Continues
I am touring Hinoura Hamono knife factory. I get a chance to speak with Tsukasa and Mutsuki Hinoura about their lives are My Japanese Hinoura knife with homemade shaft. MUTSUMI HINOURA GYUTO VS ONION #shorts
Interview with a Japanese Blacksmith: Tsukasa Hinoura We originally picked up this knife to see if the scallops, or granton edge, actually worked. We didn't want to grab the cheapest Top 5 Japanese Knives under $200 (mostly)
Mutsumi Hinoura - 240mm Gyuto | CLEANCUT. HINOURA NAKIRI REPAIR | CLEANCUT WORKSHOP
Gyuto (210mm) - Yu-Shoku - Olivewood & TruStone Handle by Mutsumi Hinoura Tsukasa Hinoura is a third generation knife maker in Sanjo, Niigata, Japan. From the forging of the jigane cladding, the warikomi
Hayate Hinoura Kurouchi Blue Steel Stainless Clad Nakiri #vegetableknife #madeinjapan #japanese Tsukasa Hinoura – Knifewear - Handcrafted Japanese Kitchen Knives
Japanese Knife Master Hinoura Hinoura Unryu-Mon 120mm Petty with Custom Handle | UNBOXING
Hinoura W#2 Petty 150mm Quick Look Ajikataya Santoku by Mitsubishi Hinoura!! #bernalcutlery #mutsumihinoura #santoku
CRY ME A RIVER JUMP! In this video I'm unboxing a Tsukasa Hinoura River Jump Santoku. These River Jump knives are a A quick product review of the Hinoura Tsuchiime White #2 Gyuto 240mm. You can view it here at: Hayate Hinoura Kurouchi Black-Forged Blue Steel Stainless Clad Santoku Multipurpose Knife
One Knife To Rule Them All #shorts Mutsumi Hinoura - 210mm Gyuto | CLEANCUT
Hinoura Tamashii KU Gyuto 240mm Quick Look Hinoura Hamono Koubou Tsukasa & Mutsumi Hinoura Knife Collection From
Here's a sneak preview of an exclusive Mutsumi Hinoura X Meesterslijpers 240mm Gyuto. It's the first time that Mutsumi-san made Costum handle - Hinoura Ajikataya | CLEANCUT.
The nakiri chef's knife is a traditional Japanese knife ideal for chopping fruits and vegetables. The edge is double beveled, like a Rare Knife Raffle Draw - Tinker Mini Tank, Hinoura River Jump, Shigefusa This trip was a dream come true. I went to Ammanford, Wales to meet Andy — a collector who somehow ended up with not one,
Hey folks! Just playing around with this dreamy new Gyuto from Mutsumi Hinoura. These are a favourite amongst the staff here at Mutsumi Hinoura is the son of renowned blacksmith Tsukasa Hinoura, and has made a solid reputation of his own! In his late Hinoura Tsuchiime White #2 Gyuto 240mm Quick Look
Mi Casa es Tsukasa! Hinoura knife Hinoura Tsuchiime White #2 Gyuto 210mm Quick Look
JAPANESE VS GERMAN KNIVES #shorts TSUKASA HINOURA VS2 COLOUR DAMASCUS SANTOKU 165MM Hinoura-san is a true artist. By layering copper and brass
The santoku is the traditional Japanese chef's knife. This comfortable design is a fantastic multipurpose chopper. Whether Mutsumi Hinoura exclusive for Meesterslijpers Kurouchi Damascus 240mm Gyuto.
Santoku (180mm) - Yu-Shoku - Oak & Buffalo Horn Handle by Mutsumi Hinoura How we at cleancut repairs a japanese carbon steel knife that has a big chip in the middle of the blade. Websites: swedeish Ajikataya is the name of a series of knives made by Mutsumi Hinoura. His father, Tsukasa, is also helping out in the production but the
Hinoura - Unryu Mon (Flowing Clouds Pattern) - Chasing Unicorns Series Hinoura. Hinoura knives are handcrafted in Sanjo, Japan, by master blacksmiths Tsukasa and Mutsumi Hinoura, continuing a family tradition that spans over four
Tsukasa Hinoura, born in 1956, began practicing his trade in 1975. His blades are known for a refined and long lived edge. His knives are highly sought after in Disappointing performance from beautiful gyuto. Knife wedges tight while halving an onion. Not much info on this knife online so I
The Rarest of Japanese Knives - He Owned FIVE Tsukasa Hinoura River Jumps and Let Me Take FOUR Home Explore Hinoura Hamono knives, masterfully forged blades from a renowned Japanese blacksmith. Ships Australia-wide.